The Blue Duck Barbecue Tavern Menu

The Blue Duck Barbecue Tavern in Peoria offers a masterclass in smoked flavors and classic barbecue craftsmanship. Their menu balances hearty smoked meats like the tender, slow-cooked brisket—available in both moist chopped and lean sliced cuts—and the hand-pulled pork shoulder, each rich with smoky depth. Signature dishes like the inventive Barbecue Nachos and Smoked Meat Poutine showcase creative twists on comfort food that excite the palate. Wings come both smoked and fried, with unique Asian-inspired options and vibrant tacos such as Pork Belly Verde and Asian Tacos de Asada delivering bold, layered spices. The sides complement perfectly: creamy Mac & Cheese with smoked poblano, roasted elotes, and warm bacon potato salad all bring smoky, tangy, and savory notes. For dessert, the silky Peanut Butter Pie and tart Key Lime Pie provide a satisfying sweet finish. This menu reflects a thoughtful harmony of tradition and innovation, inviting barbecue lovers to savor each bite with genuine warmth and flavor complexity.